This tea is slow-grown and hand-picked from mountain tea bushes where the flavour in the leaf is concentrated by soft rain, warm days and cool nights. Hand-rolled by the tea master into the characteristic twisted shape, this easy-drinking green tea will reward careful brewing at a cooler temperature to release notes of chestnut and the sweet aromas of a freshly-mown meadow.
For the ideal cup of Canton Jade Green Tips, steep 4g of loose leaf in 250ml of 70°C water for three minutes.
This green tea is hand-rolled in a hot, dry wok by the tea master, which helps to capture the full complexity of taste. When brewed, it releases notes of chestnut and the sweet aromas of a freshly mown summer meadow.
Slow-grown and hand-picked from mountain tea bushes
Pack of 100
Organically produced Darjeeling from the Potong Tea Gardens
Pack of 1
Infusion of particularly sweet, fruity, and mellow flavour
Pack of 1
Natural fruit blend packed with antioxidant-rich berries & petals
Pack of 1
Naturally caffeine-free
Pack of 100
Still made today using traditional artisan smoked methods
Pack of 1
Slow-grown and hand-picked green tea from mountain tea bushes
Pack of 100
Infusion of particularly sweet, fruity, and mellow flavour
Pack of 100
A lovely and intense flavour infusion
Pack of 100
Grown in the tropical fields around Ming Jian village, Taiwan
Pack of 1
© 2024 Select Catering Solutions